Search Results from Biz.for.Sale - Full detail for a Single Listing
Award Winning Guesthouse - Coastal W.Cape Location
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PROFILE |
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Description: |
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A six suite high quality guesthouse, with a pending expansion to nine suites soon. The building is over 500m² in extent, is divided into three functional levels and is fully solar powered. An excellent lifestyle / retirement opportunity.
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Industry / Sector: |
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Hospitality - Hotels and Guesthouses |
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LOCATION |
| State / Province: |
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Western Cape RSA |
| City / Town: |
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Cape Town |
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Location / Area: |
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. |
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Portability: |
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Zero Portability - This business can only operate from the area specified. There is no potential whatever for it to be relocated elsewhere.
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PRICE |
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Asking Price: |
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R 13 600 000
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| Conditions: |
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Can be arranged |
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FINANCIAL & OPERATING INFORMATION |
| Turnover: |
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R 200 000 per month
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| Profit: |
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R 85 000 per month
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| Annual Return: |
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8
% per annum
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| No. of Staff: |
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3 |
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Year Established: |
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2010 |
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Legal Persona: |
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- unknown or withheld - |
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Other Information: |
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ASSET VALUATION
The planned expansion to add three extra suites is imminent.
The building is over 500m² and is divided in 3 functional levels and is fully solar powered.
To build now with mostly double interior walls would not cost less than R25,000 per m². The cost of the building would thus be R12,5 million excluding the stand. Empty stands in this seaside town vary from R3,5 to R5,5 million.
PROPERTY / BUSINESS MIX and RETURN ON INVESTMENT
If there is fixed property, such as land or buildings, included in the offering then it may be necessary to split the components to get a more accurate ROI value on the operating business, especially where the property is really just used to house the operating business for tenancy purposes.
With a guesthouse business the property and business are indivisable but the property is subject to less business risk in terms of operating failure and is also benefits from generally appreciating property values.
A valuation on the building removed from the total price leaves the operating nett profit expressed as a percentage of the remaining price generating an annual return of around 25%. These calculations can be discussed with a potential buyer.
STAFFING and OPERATION
There are three full time experienced staff members.
The dining room serves three meals a day if required. All ingredients are sourced locally if possible and ordered daily to maintain freshness standards.
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Record ID: 2999
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